How to Answer: Preparing food in a kitchen requires working in confined spaces and sharing work areas. How will you deal with this environment?
Advice and answer examples written specifically for a Pastry Chef job interview.
13. Preparing food in a kitchen requires working in confined spaces and sharing work areas. How will you deal with this environment?
How to Answer
Stay positive! Working in such small spaces can be extremely intense. If you're not careful, your bad attitude could rub off on someone else, and before you know it the whole team is down in the dumps! Be sure to express to the interviewer that you try not to take anything personally and you aim to stay in good spirits, even when things go wrong.
Written by Elisabeth Walter on April 7th, 2021
Answer Example
"I grew up with three other siblings, so I'm familiar with everyone trying to accomplish what they need to in a confined space. This kind of environment does not bother me, and I am very mindful of those around me. I do what I can to avoid traffic jams and work smart around my colleagues. I do not get frustrated or annoyed easily, and if I needed to take a break for a moment, and it was a good time to do so, I would do just that."
Written by Elisabeth Walter on April 7th, 2021