Banquet Manager Mock Interview

To help you prepare for your Banquet Manager interview, here are 30 interview questions and answer examples.

Banquet Manager was written by and updated on January 4th, 2022. Learn more here.

Question 1 of 30

Tell me about your favorite accomplishment.

Why the Interviewer Asks This Question

The interviewer asks this question to determine if you are focused on your accomplishments or those achieved as part of a team. It would be beneficial to describe something you accomplished that is not listed on the resume.

Written by Luke Duggan on January 4th, 2022

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List of 30 Banquet Manager Interview Questions & Answers

Click on the interview question to open our answer advice and answer examples

  • Accomplishment


    Tell me about your favorite accomplishment.

  • Behavioral


    Tell me about a time you were stressed with work and how you handled it.

  • Common


    Why do you want to work here?

  • 4.

    Tell me about yourself.

  • 5.

    What are your strengths?

  • 6.

    What are you weaknesses?

  • Compatibility


    What questions do you have for me?

  • 8.

    What can you offer us that another candidate can not?

  • 9.

    Describe yourself in three words.

  • 10.

    If hired, what would you like to accomplish in the first 90 days?

  • 11.

    What do you like the least about working as a banquet manager?

  • 12.

    Why are you interested working for us as a banquet manager?

  • Conflict


    Describe a difficult decision you had to make.

  • 14.

    Have you ever had a disagreement with your boss?

  • Discovery


    Where do you see yourself in five years?

  • Leadership


    What major challenges or opportunities did you face in your last position?

  • 17.

    Tell me about a time you broke the rules as a banquet manager.

  • 18.

    Can you describe a time you made a mistake or didn't deliver expectations?

  • 19.

    Describe a time you handled an upset client.

  • 20.

    Tell me about a time you showed initiative at work.

  • 21.

    Describe your leadership style.

  • Management


    What motivates you to provide a great customer experience?

  • 23.

    How do you prioritize your tasks?

  • Technical


    Describe a time you went above and beyond for a client.

  • 25.

    Tell me about an event that did not go as planned.

  • 26.

    How many full time, part time and on call servers do you have? Do you have experience utilizing temporary staffing agencies?

  • 27.

    What skills would your previous boss say that you need to improve?

  • 28.

    How long before the start of a function should you schedule a server's in time?

  • 29.

    How do you utilize down time for your team?

  • 30.

    How often is an inspection of your meeting space completed in your department?