"My current employer did provide formal training on blood glucose monitoring for me a few years back, and I do get to put these skills to work when we have diabetic patients on our unit. When I need to check a patient's levels, I use a new lancet on a finger that I cleaned off well. I have to ensure that the correct code key is used with new test strips to ensure accurate results on the blood glucose meter. When the results come through, I document them right away in the patient's chart because the physician, nursing, and dietary staff closely monitor the patient's levels each day."