"Fortunately, I have had a lot of experience working with mad customers in the foodservice industry throughout my high school and college days. I'm confident that this experience has prepared me well to handle the angry patient with a sore tooth and the mad mother of a child with cavities. A couple of years ago, I had a customer confront me who was very angry with the service their waiter had given his family. I let him vent, and then I repeated back what he said to show that I was actively listening. While I realized that much of what he was angry about was completely ridiculous, I kept a smile on my face and ensured him that we would talk to the waiter to ensure that it never happens again and that this situation wasn't how we aimed to please our customers. Having a thick skin in this situation was important in diffusing the situation."