Practice 25 Dietitian and Nutritionist interview questions covering clinical assessments, counseling techniques, and evidence-based nutrition.
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Rachelle Enns is an interview coach and job search expert. She works with candidates to perform their best in employment, medical, and post-secondary admission interviews.
"I'm particularly interested in how different types of food affect cholesterol in our bodies. On a personal note, I saw my mother reduce her cholesterol meds by 75% simply by making a few concentrated changes in her diet. I'm a firm believer of adjusting your diet instead of starting off with a ton of medication."

Rachelle Enns is an interview coach and job search expert. She works with candidates to perform their best in employment, medical, and post-secondary admission interviews.
"I have a strong desire to work on cases of obesity in children. I am passionate about this cause and helping kids to create strong food habits from a young age. Childhood obesity is on the rise which means more adults on prescription medications, and more adults who will develop an obesity-driven disease such as heart disease and more. I feel that by working with children, I can make a bigger impact on the future."

Heather Douglass has over 20 years of experience as a Career Coach, Recruiter, and HR Specialist. Much of her experience is as a Technical Recruiter in the healthcare industry.
Many health professionals agree that working with a dietitian and nutritionist is top on the list for patients that are struggling with diabetes, heart disease or hypertension. When discussing medical nutrition therapy with your patient you are reviewing what they eat, their eating habits
and providing a personalized nutrition treatment plan. If possible, tell the interviewer about a success story you have about patients cholesterol going down or patients being able to lower their hypertension medication.

Heather Douglass has over 20 years of experience as a Career Coach, Recruiter, and HR Specialist. Much of her experience is as a Technical Recruiter in the healthcare industry.
"I worked with a patient that had diabetes. After working with him for six months on his diet and exercise, he was able to discontinue his medication and manage his diabetes through the new healthy living plan we worked on together. It was great to see him come so far and to be a part of his journey. This experience gave me a powerful interest in the area of nutritional therapy for diabetes."

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Written by Rachelle Enns
25 Questions & Answers • Dietitian and Nutritionist

By Rachelle

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