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Food and Beverages Mock Interview

Question 15 of 28 for our Food and Beverages Mock Interview

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Question 15 of 28

What are some of the challenges that the food and beverage industry face today?

"I am impressed by the way your company has adapted ABC product for individuals with gluten intolerance. I know that the increasing awareness of these types of allergies and auto-immune diseases is taking a toll on the sales for some companies because people are becoming so health conscious. It's great to hear that you are so competitive within the industry, always taking an innovative approach to making changes to ABC product."

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How to Answer: What are some of the challenges that the food and beverage industry face today?

Advice and answer examples written specifically for a Food and Beverages job interview.

  • 15. What are some of the challenges that the food and beverage industry face today?

      How to Answer

      With the increase in food allergies and the increase in knowledge of things like hydrogenated oils are bad for your health, the food and beverage industry faces the pressures of keeping the public happy while staying true to their products. Do your research before the interview to make sure you are aware of some of the challenges within the industry. You may want to review press releases or news articles about Company ABC to learn about any recent events or challenging situations they are facing.

      1st Answer Example

      "I am impressed by the way your company has adapted ABC product for individuals with gluten intolerance. I know that the increasing awareness of these types of allergies and auto-immune diseases is taking a toll on the sales for some companies because people are becoming so health conscious. It's great to hear that you are so competitive within the industry, always taking an innovative approach to making changes to ABC product."

      2nd Answer Example

      "I believe that the biggest challenge that the food and beverage industry faces today is the fast-changing trends in food and beverage. Everyone is working so hard to come up with the latest and greatest thing that it's very challenging to remain a trailblazer in the market."