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Baker Mock Interview

Question 5 of 32 for our Baker Mock Interview

Baker was updated by on September 19th, 2016. Learn more here.

Question 5 of 32

Tell me about your education, if any, in the culinary arts.

"I attended culinary school at the Institute of Culinary Education in New York. My primary focus was on developing my skills in pâtisserie. My courses range from advanced pastry techniques to boutique style desserts, world delicacies and precise techniques."

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How to Answer: Tell me about your education, if any, in the culinary arts.

Advice and answer examples written specifically for a Baker job interview.

  • 5. Tell me about your education, if any, in the culinary arts.

      How to Answer

      Where did you attend culinary school? What was your focus during your post-secondary experience? Talk to the hiring manager about your experience and focus.



      Written by Rachelle Enns

      Answer Example

      "I attended culinary school at the Institute of Culinary Education in New York. My primary focus was on developing my skills in pâtisserie. My courses range from advanced pastry techniques to boutique style desserts, world delicacies and precise techniques."

      Written by Rachelle Enns