Practice 32 Baker interview questions covering techniques, food safety, and production experience.
Question 12 of 32
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Rachelle Enns is an interview coach and job search expert. She works with candidates to perform their best in employment, medical, and post-secondary admission interviews.
Often times, as the expert, we will feel that our way is better. Talk to the hiring manager about your ability to overcome that thinking, and follow instructions that you've been given, despite your desire to do your own thing.

Rachelle Enns is an interview coach and job search expert. She works with candidates to perform their best in employment, medical, and post-secondary admission interviews.
"If I were given a recipe to follow, but felt that my method was better, I would still follow the recipe that I was given. It is important to be flexible. If I felt comfortable enough, I would probably make the recipe using my own method and ask my boss for feedback on the end result. Perhaps they would like my way in the end, as well!"

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Anonymous Answer
I would probably stick to the recipe I'm given but would give the boss a suggestion.

Stephanie's Feedback
Great response; this shows your ability to follow directions and also your willingness to innovate and share feedback!
Prepare for hands-on demonstrations and technical baking questions interviewers expect.
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Written by Rachelle Enns
32 Questions & Answers • Baker

By Rachelle

By Rachelle