QUESTION 15 OF 35

What are some of the challenges that the food and beverage industry face today?

Discuss with your interviewer the ways in which you stay up to date with any developments or changes in your industry. With a global increase in food allergies and an increasing awareness of potential dietary health risks, the food and beverage industry faces increasing public relations pressures to address such concerns. Review press releases or news articles about The Hershey Company to learn about any recent events or challenging situations they are facing. Share any recent articles you've read which might generate conversation. As them their opinions.

"I am impressed by the way your company has adapted ABC product for individuals with gluten intolerance. I know that the increasing awareness of these types of allergies and auto-immune diseases is taking a toll on the sales for some companies because people are becoming so health conscious. It's great to hear that you are so competitive within the industry, always taking an innovative approach to making changes to ABC product."

"I believe that the biggest challenge that the food and beverage industry faces today is the fast-changing trends in food and beverage. Everyone is working so hard to come up with the latest and greatest thing that it's very challenging to remain a trailblazer in the market."

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The Hershey Company Mock Interview

What are some of the challenges that the food and beverage industry face today?

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35 The Hershey Company Interview Questions & Answers