Master 36 Chef interview questions covering technique, kitchen management, and menu development.
Question 32 of 36
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Rachelle Enns is an interview coach and job search expert. She works with candidates to perform their best in employment, medical, and post-secondary admission interviews.
The interviewer would like to know if you are creative by nature. As a Chef, your answer should be that you are a creative person. Depending on the restaurant, in which you should research beforehand. Examine how unique their dishes are. This will help you formulate your answer.

Rachelle Enns is an interview coach and job search expert. She works with candidates to perform their best in employment, medical, and post-secondary admission interviews.
"Yes, I think being creative is part of the job as a Chef. That is one of the reasons why I became a chef. I enjoy mixing a variety of items and trying to create that unique pairing which really sets a dish off. This is in part, what attracted me to your restaurant. "

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Written by Rachelle Enns
36 Questions & Answers • Chef

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By Rachelle