Chef Mock Interview

Master 36 Chef interview questions covering technique, kitchen management, and menu development.

WRITTEN BY RACHELLE ENNS
QUESTION 33 OF 36

How do you define success?

What does success mean to you? Tell the interviewer how you see success and be sure to tie your answer into the success that you plan to bring to this particular position, should you be offered the role.

"I define success by my ability to reach the goals that are set out for me. On a personal level, the things I wish to achieve in my life. On a work level, the targets that are set out for me as well as the professional development that I seek."

Rachelle Enns
36 QUESTIONS & ANSWERS · CHEF
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