Bartending Mock Interview
Master 30 Bartending interview questions covering drink knowledge, customer service, and high-volume service.
Question 27 of 30
Do you have any flaring techniques?
Entry Level
Experienced
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Rachelle Enns is an interview coach and job search expert. She works with candidates to perform their best in employment, medical, and post-secondary admission interviews.
"I am currently practicing the basics of flaring in bartending school such as the napkin drop and the jigger tap. I look forward to learning more advanced techniques."
Rachelle Enns is an interview coach and job search expert. She works with candidates to perform their best in employment, medical, and post-secondary admission interviews.
"I love to play with flaming shots when allowed. You could say that my specialty is the Flaming B52! For safer and less complicated flare, I also play with the bar tools like my jigger and martini cup. The hinge cut is a fun technique to utilize while pouring a spirit."
Rachelle Enns is an interview coach and job search expert. She works with candidates to perform their best in employment, medical, and post-secondary admission interviews.
Do you even know what flaring is? Well, you should! Flaring is a way to entertain guests and creatively serve drinks. Have you ever watched a bartender juggle liquor bottles from behind the bar while he was making your drink? That was flaring! If you have no flaring techniques, this is something you can practice at home. Watch videos and hone your skills. If you want to stand out, take the time to learn cool techniques, like ice throwing or palm spins! Not sure what that means? Do some research and practice!
Rachelle Enns is an interview coach and job search expert. She works with candidates to perform their best in employment, medical, and post-secondary admission interviews.
"Yes, I do have a few tricks up my sleeve! My favorite flaring techniques include the jigger tap, the tin roll, and the classic napkin drop. I am working on a few new ones as well involving flaming shots."
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