Bartending Mock Interview
Master 30 Bartending interview questions covering drink knowledge, customer service, and high-volume service.
Question 24 of 30
How do you garnish a Manhattan?
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Experienced
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Rachelle Enns is an interview coach and job search expert. She works with candidates to perform their best in employment, medical, and post-secondary admission interviews.
"What I have learned in bartending school is that you always garnish a Manhattan with a cherry. Do you prefer other garnish options for this drink? I would love to learn more."
Rachelle Enns is an interview coach and job search expert. She works with candidates to perform their best in employment, medical, and post-secondary admission interviews.
"I love to try new garnish options with classic drinks. My favorite ways to garnish a Manhattan include infused cherries, lemon twist, orange twist, or sour cherries when they are in season."
Rachelle Enns is an interview coach and job search expert. She works with candidates to perform their best in employment, medical, and post-secondary admission interviews.
Believe it or not, there are many ways to do this! The interviewer isn't just asking how to do it, but how do you make your Manhattans special? You may use a particular type of cherry or have a unique way of enhancing the flavor. Explain to the interviewer what's important to you when you serve a drink and how the garnishes you choose make your Manhattan one of the crowd favorites.
Rachelle Enns is an interview coach and job search expert. She works with candidates to perform their best in employment, medical, and post-secondary admission interviews.
"I never stray from the classic booze-marinated cherry. I understand there are many options for garnishing, but I am a bit of a traditionalist."
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