The barback's primary responsibility is to keep the bar stocked so the bartender can work efficiently. Describe an example that focuses on helping the bartender or improving the customer experience.

"What I like most about being a barback is that I get to support the bartenders and anticipate their needs. I am learning more about how each bartender works, what they want to be stocked first, and what can come secondary. For example, some bartenders like to make sure the ice well is full of ice, and others want the glassware cleaned first. I am always willing to jump in, and some bartenders will ask me to deliver food from the kitchen to the table. So I'm always finding ways to keep busy."