Dishwasher Mock Interview
Practice 32 Dishwasher interview questions covering sanitation standards, teamwork, and kitchen workflow.
Question 11 of 32
Being a Dishwasher requires strong commitment to our restaurant's hours. Would you be willing to work over 40 hours a week?
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Rachelle Enns is an interview coach and job search expert. She works with candidates to perform their best in employment, medical, and post-secondary admission interviews.
Before answering scheduling questions, it's important to be clear on the interviewer's expectations. If you haven't had a chance to clarify their scheduling needs, now would be the perfect time to ask!
Consider asking, 'What are the scheduling expectations for this position?' If they expect you to work 12 hour days, it would be important for you to know that before you respond with, 'Absolutely! No problem!' You want to be sure that you can meet their expectations.
If it turns out their schedule expectations won't work for you, think about what you CAN offer and see if you can meet in the middle. It's much better to discuss these things in an interview than for you to commit to a schedule that won't work for you.
Rachelle Enns is an interview coach and job search expert. She works with candidates to perform their best in employment, medical, and post-secondary admission interviews.
"I am available for full time work, preferably Thursday through Monday, 8 hour days. I am happy to be a team player and work some overtime, as required. Will these hours meet your expectations?"
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Prepare for questions about pace, cleanliness standards, and kitchen teamwork.
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