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Kitchen Helper Mock Interview

Question 5 of 24 for our Kitchen Helper Mock Interview

Kitchen Helper was updated by on March 7th, 2016. Learn more here.

Question 5 of 24

Tell me about food safety, your training in it, and why it is very important.

"I have a great deal of formal and informal food safety training from attending culinary school and from on-the-job experience. In addition to this, I am also food safety certified. Food safety is very important as it can make or break a restaurant. The health of your customers depends on your attention to food safety. It's a matter to be taken very seriously."

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How to Answer: Tell me about food safety, your training in it, and why it is very important.

Advice and answer examples written specifically for a Kitchen Helper job interview.

  • 5. Tell me about food safety, your training in it, and why it is very important.

      How to Answer

      Talk about your formal education and training as well as the informal training you have received.



      Written by Rachelle Enns

      Answer Example

      "I have a great deal of formal and informal food safety training from attending culinary school and from on-the-job experience. In addition to this, I am also food safety certified. Food safety is very important as it can make or break a restaurant. The health of your customers depends on your attention to food safety. It's a matter to be taken very seriously."

      Written by Rachelle Enns