Cake Decorator Interview Questions
Go Back1. Do you work well under pressure?
2. How long do you foresee yourself working at this bakery, if hired?
3. Tell me about a time you went above and beyond for a customer? What did they request?
4. How important is it for you to get this job at our bakery?
5. Where did you learn your frosting techniques?
6. What different frosting methods do you know how to use?
7. What makes you the best candidate for this job?
8. Have you ever had a rude customer? How did you deal with them?
9. How many years experience do you have with cake decorating?
10. What do you find most challenging about being a cake decorator?
11. Are you efficient with your time?
12. Why did you choose to become a cake decorator?
13. Do you manage your time well?
14. Do you work well on a team?
15. Tell me about a time you were unable to satisfy a customer.
16. What will you bring to the table if we hire you?
17. Are you a detail oriented person?
18. Why should we hire you?
19. What is the most rewarding part of being a cake decorator?
20. What is the most difficult part of being a cake decorator?
21. What do you like least about being a cake decorator?
22. What do you like most about being a cake decorator?