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Applebees, Host and Hostess

1 Interview Questions
2 Interview Answers
Question #1: What are your two greatest weaknesses and how will they affect you as a Host and Hostess?










2.5 Billion




Applebee's Services makes sure that even far-flung suburbs can have a neighborhood bar. The company operates the largest casual-dining chain with about 2,000 of its signature Applebee's Neighborhood Grill & Bar locations across the US and in almost 20 other countries. Its eateries are primarily freestanding units and sport interiors festooned with local memorabilia to give each location an indigenous feel. The menu features beef, chicken, and pork items, as well as burgers, pasta, and seafood. The chain is known for its selection of appetizers. About 400 locations are company-owned, while the rest are franchised. Applebee's is owned by casual and family dining operator DineEquity.

Top Applebees Host and Hostess Interview Questions

What are your two greatest weaknesses and how will they affect you as a Host and Hostess?
Best Answer
I am a little shy but once I am stable, I come out of my.
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I need to learn to ask for help, I take everything expecting it to be my responsibility.
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Applebees Reviews

Apr 24, 2014
Job Duties
Make drinks for the entire restaurant take care of guest take to go orders wash glass wear run and serve food. anything that was asked from me.
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Jun 22, 2014
I enjoyed all aspects, the only thing was the hours were minimal.
Job Duties
Cleaning, preparing food, sorting out bills, serving food and alcoholic drinks, deputizing the restaurant, training other members of staff, over the phone orders,
I enjoyed it alot, I developed and learnt many skills useful to many future careers, I felt part of a team and loved the fast past environment it offered.
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Jun 25, 2014
My time at the restaurant could be described as enlightening as it was my first job and it opened my eyes to many things such as how it felt really nice to help others and such in a working setting.
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Jun 26, 2014
Why you left
I am leaving because it is in Orlando and I have to return to Tampa in the fall for school.
Job Duties
I had to greet the guests are the door and have a short casual conversation with them to make them feel comfortable and at home. I listened to what they needed and fixed any problems that would come up. I was always very friendly and tried to get them to buy the more expensive items or get extras in a very nonchalant way.
Well it taught me how to deal with people and how to up sell items. I would always offer the customer a dessert of tell them our specials. On the management side, I was the closer a lot which meant I had to make sure all the other waitresses completed their list of duties before they could leave.
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